Culinary Backstreets: Post-Quake Recovery, One Meal at a TimeCategories Uncategorized1 Comment
In the past five years, Mexico City has flourished as an international tourist destination, and the Roma and Condesa neighborhoods are the city’s crown jewels for travelers. A typical weekend in bohemian Roma or posh Condesa might include a late lunch of tuna tostadas at Contramar, followed by a drink at Cervecería del Barrio, a bar and restaurant overlooking the scenic Plaza Cibeles. Nightclubs and bars abound, as well as tacos to chow down at 3 a.m. when bars close.
But the earthquake on September 19 put the brakes on the renaissance of Roma and Condesa.
The complete article is on Culinary Backstreets.
1 thought on “Culinary Backstreets: Post-Quake Recovery, One Meal at a Time”
Thanks for this birds eye view, Martha.